Ingredients:
1st part:
1 cup flour
1/2 cup brown sugar
1/4 cup margarine
3 Tblsp. milk
1/8 tsp. salt
2nd Part:
2 eggs beaten
3/4 cup brown sugar
1 tsp. Madagascar vanilla
1/4 tsp. salt
1 cup shredded coconut
1 cup chopped nuts, optional
1 package semisweet chocolate chips
Directions:
Makes: 4 doz. 2x1" squares
Heat oven to 350 degrees. Mix part 1 and bake for 10 minutes. Mix part 2 while part 1 is baking. Bake part 2 for 20 minutes. Cut into 2x1" bars while still warm.
Madagascar Vanilla (purchase at Chefs Catalog) Of all the vanilla's I've used this is my favorite. Once you've tried it you won't go back!