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Scalloped Potatoes

Ingredients: 
6 med. potatoes
3 Tblsp. butter
2 Tblsp. flour
3 cups milk
1 tsp. salt
1/4 tsp. pepper
2 Tblsp. chopped onions
2 cups cheese
Directions: 

Thinly slice the potatoes. Place 1/3 of them on the bottom of a baking dish. Sprinkle 1/2 cup cheese on potatoes,1 Tblsp. flour, salt and pepper. Repeat 2 more times. Top off potatoes with left over cheese. Then pour the milk over it.

Bake at 350 degrees for 1 hour.

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